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Raboso is an ancient native varietal known for its tannins and high acidity. First mention in literature in 1679 (D'Agata), it was known as the "vin di viajo" or "wine of travel" for its resistance to disease, spoiling and its ability to age. Ornella Molon's Raboso Piave is...
$54.99
This savory Italian Merlot is crafted from 100% estate grown fruit from the vineyards the family's Campo di Pietra Villa. Ornella Molon and Giancarlo Traverso were some of the first to grow Merlot in the Veneto's Piave River Basin. The rich soils near the Piave River and the...
$29.99
Giancarlo and Stefano crafted this native red from 100% estate grown Schioppettino (also known as Ribolla Nero) from their Prepotto vineyards. This native red brings a very fragrant nose with aromas of spice, blackberry, licorice and coffee bean. Hints of black currant, plum and black pepper linger on...