$114.99
The Pernanno vineyards produce some of the finest Nebbiolo in the commune. These vines were planted in 1946 facing south-southwest. 2012 was a fantastic vintage for Commune Castiglione Falletto and especially this grand Barolo. Make no mistake; this is a big wine. Aromas of anise, mushrooms, leather, and...
$59.99
The 2015 vintage is frequently referred to as one of the best vintages in recent years. A relatively dry winter and warm summer produced very good hillside fruit with great complexity and a good balance of acid and tannins. Luca has crafted this classic Brunello with 100% estate...
$74.99
The winemaker hand selects the classic Valpolicella varietals -Corvina, Rondinella and Molinara – from their estate “CampoRocco” vineyard that faces the sunset at 300 meters above sea level. The choicest grapes are gently placed in wooden racks and allowed to rest for 3 to 4 months. After pressing,...
$34.99
Corsi estate grown Corvina, Corvinone, Rondinella, Molinara and Croatina grapes are handpicked, gently placed in wooden racks, and dried for approximately one month prior to crush. After an initial classic fermentation, Fabio introduces the “must” to the pomace from Amarone for a second fermentation. This ancient method produces...
$64.99
This vineyard designate Barolo is made with 100% fruit from their Parussi Cru located in the Castiglione Falletto District. Aromas of anise, mushrooms, leather, and wild berries give way to a carrier landing on the palate with big fruit, a dense velvety mouthfeel, and a long finish. Enjoy...
$64.99
This highly regarded cru within the commune of Neive consistently produces elegant Barbaresco wines. Winemaker Matteo Pola hand selected the finest Nebbiolo fruit from Serraboella to produce this elegant and harmonious Barbaresco. This is a full-bodied, complex red wine that brings intense floral perfume to the nose with...
$32.99
This medium to full-bodied red is 100% Sangiovese grapes. The wine is aged 9 months in Slovenian oak botte and French oak barriques with an additional 4 months in the bottle. This Sangiovese shows a bright ruby red color in the glass with complex floral aromas on the...
$24.99
Valpolicella Classico is born from the careful selection of the classic varietal grapes- Corvina, Corvinone, Rondinella, Croatina, and Molinara cultivated in the historical Valpolicella area. The 5 Ha vineyards lay in the Marano di Valpolicella “Valgatara”, facing the southwest. This is a fresh and brilliant wine. Complex aromas...
$32.99
This medium to full-bodied red is a blend of native varietals from the Montalcino District of Chianti. The wine undergoes cold temperature maceration at 30 C in stainless steel, and aged for 3 months in bottle prior to release. This Chianti shows a bright ruby red color in...
$29.99
Aldo and Matteo Pola have brilliantly crafted this Langhe white from hand selected Arneis fruit. The result is a crisp, clean medium bodied wine that delivers a floral bouquet of fresh fruit on the nose, and a crisp, clean finish with hints of lemon. Pair this wine with...
$29.99
"Nebbia" is Italian for fog. This native varietal is at home in the Langhe region of Piemonte where it has become a renown classic used to craft the finest classic reds. Matteo Pola has crafted this classic Langhe red from mature estate vineyards with an average age of...
$19.99
Winemaker Flavio Sobrero selects the finest Moscato grapes from vineyards in the Caneli commune. After pressing the free-run juice is cooled for a slow fermentation until the alcohol content reaches 5-5.5% by volume. This effervescent white with a straw yellow color has a musky nose, fresh fruits, apple...