$84.99
Luca Brunelli only produces “Riserva” from the best vintages Luca hand selects the fruit to go into his reserve wines and the grapes are handpicked. Following a cold maceration, fermentation, and malolactic fermentation, the wine was aged 42 months in Slovenian botti and French barriques and an additional...
$54.99
The 2015 vintage is frequently referred to as one of the best vintages in recent years. A relatively dry winter and warm summer produced very good hillside fruit with great complexity and a good balance of acid and tannins. Luca has crafted this classic Brunello with 100% estate...
$27.99
This medium to full-bodied red is 100% Sangiovese grapes. The wine is aged 9 months in Slovenian oak botte and French oak barriques with an additional 4 months in the bottle. This Sangiovese shows a bright ruby red color in the glass with complex floral aromas on the...
$26.99
Giancarlo and Stefano crafted this classic Pinot Grigio from 100% fruit harvested from their vineyards in the Colli Orientali district, renown for its terroir and producing world-class white wines. This white shows bright, golden yellow hues in the glass and delivers fresh floral aromas with hints of fresh...
$18.99
This straw yellow white is 100% Pinot Gris from fruit harvested in the Piave River basin southeast of Treviso. Aromas of apple, pear and hints of apricot on the nose give way to crisp apple notes on the palate. This friendly Pinot Grigio is ready to drink now....
$19.99
This vintage of Carlo's single vineyard designate from Prosecco's historical heartland Follo (or Fol as locals call this picturesque little town) is perhaps his best vintage yet. This elegant Brut is characterized by inviting aromas of citrus fruit, especially tangerine and grapefruit, and a note of rustic mint....
$16.99
Carlo Zucchetto has produced a classic cuvée from Zucchetto estate vineyards, in Valdobbiadene County hills. It is probably the most versatile Prosecco sparkling, due to its well-balanced acidity and residual sugar. Hints of peach, banana, apple. A creamy, buttery finish with hints of toasted nuts come together in...